Our menus

Appetizer

Fine cream of mushrooms

or

Gourmet salad with duck foie gras chip

__________________________________________________

Fish Aouscous with vegetables and shrimp juices with seafood

or

Return from the meat or poultry market

_________________________________

Proposal of a homemade pastry at the beginning of the meal

Possibility to 37€

with the Shepherd's Dish

Bacchus formula at 50€

with 3 different glasses of Vins de Pays on each dish

 

Beautiful wine list to discover

Appetizer

Marbled with homemade duck foie gras with figs and bee secrets,

Bouquet with salad shoots.

or

Fresh forest pasta and grated grey truffle

____________________________________________________

Back from fishing and scallops "Lobster", multicoloured Camargue rice

___________________________________________________

Granité

______________________________________

The butcher's piece (origin France meat breed) grilled with the scents of undergrowth

Mushrooms, vegetables and potatoes

______________________________

The shepherd's plate

or

Cream cheese sorbet, honey and bee pollen

__________________________

Homemade pastry proposals at the beginning of the meal

Possibility at 45€

Starter, main course, cheese, dessert

Bacchus formula at 69€

with 4 different glasses of Vins de Pays on each dish

Bacchus formula at 80€

with 5 different glasses of Vins de Pays

Beautiful wine list to discover